100% Grass-Fed Ghee Clarified Butter 16 oz
Turn butter into fuel.
Most kitchens are still cooking with the wrong fats. Seed oils that break down under heat, butter that burns too fast, and ingredients that add more noise than nutrition.
Fatly Good Grass-Fed Ghee removes what doesn’t belong. No milk solids, no shortcuts, just pure clarified butter with a clean, stable structure and a rich, real flavor.
Built for high heat. Made for real food.
Once you understand what you’re cooking with, you don’t go back.
Fat never felt so right.
Benefits
- Made from 100% grass-fed cows.
- No milk solids.
- Lactose and casein reduced through clarification.
- Rich in natural fats that help support satiety.
- Provides steady, fat-based energy without sugar spikes.
- No seed oils.
- No artificial ingredients.
- High smoke point, built for high heat cooking.
- Rich, clean buttery flavor.
Ingredients
Clarified butter (milk).
Suggested use
Use it as your everyday cooking fat for eggs, vegetables, meats, and seafood.
Sauté, roast, grill, or pan sear with a fat that handles high heat better than regular butter.
Swap seed oils out of your kitchen and use ghee instead for cleaner everyday cooking.
Melt over steak, chicken, salmon, burgers, or roasted vegetables for richer flavor.
Stir into white rice, cauliflower rice, mashed vegetables, or soups for extra depth and satisfaction.
Spread on toast, sourdough, keto bread, or warm vegetables.
Add to coffee for a richer, fat-forward start to the day.
Use in baking when you want buttery flavor with the benefits of clarified butter.
Ideal for meal prep, batch cooking, and anyone building a real-food kitchen.
Storage conditions
Store in a cool, dry place, away from direct sunlight. No refrigeration required. Stir if needed.
